Best-ChineseFood

Latest Chinese Food

Braised trotters

Today, to a very quick pressure cooker version braised trotters, you can eat up to one hour before and after the soft rotten pig's trotters. In this day children, the cast on the arm to both hoof,...

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Steamed egg

It is very homely though the dish, but I still feel the need to do a little bit of technical content, saying many years ago I first steamed eggs, water, children are reluctant to eat, and explore ...

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Braised chicken feet

Leisure time like eating chicken feet, eating more more addictive, more chewing the fragrant. Chicken chicken feet also known as palm, chicken legs, chicken feet, chicken feet is high nutritional ...

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Dried cauliflower

Griddle dishes, each time the food is kind of like the point of this dish, just point I only one person to eat a pot, I feel a little waste of Kazakhstan. I at home, concocted it, like when the li...

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Korean kimchi

Kimchi is a Korean accompaniments generations, but now is a popular food, hot and sour and refreshing taste it also won the Grey family's love that. This is the second time to make kimchi, the pic...

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Coke chicken wings

This road many people my favorite dishes on the table once finally been done does not love this dish because personally boycott Coke, do not eat sweet dishes, although it seems a good appetite don...

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Braised chicken

Stewed chicken is common in daily life dishes. Frying complicated procedures, strict material requirements, operating sophisticated technology, hotel and restaurant is a dish essential, but to tea...

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Braised beef

The annual examination season, the college entrance examination of the various circumstances do not have to tell, when the parents, and do all the work of the service, so that children eat good sl...

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Sweet and sour fish

Originally, have not eat sweet and sour food, occasionally once to the baby to do a back, this snack goods fell in love with the sweet and sour taste, I followed suit to eat very fragrant, Who we ...

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Sweet and Sour Pork

This dish looks like no one does not like! Tenderloin tender, wrapped in starch fried, then add sweet and sour sauce in a mix, crisp outside to eat tender inside, sweet and sour, by the size of th...

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Mapo tofu

Qing Tongzhi early years, the northern suburbs of Chengdu moat bridge on the Wanfu, there is a small shop selling snacks, hot food for small shop food, affordable, it attracted many customers. Own...

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Ants on the tree

Ants on the tree is a common food in Sichuan and Chongqing, with fans and minced meat and spicy bean paste fried. Said to be made of ants on the tree, there are small minced meat dip in the fans, ...

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Fish Flavored Eggplant

INGREDIENTS 2..........................Eggplant 1..........................Bell pepper 1..........................Red pepper Right amount...............Salad oil 1 tsp......................salt 1...

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Boiled fish

to eat healthy, I Research on how to start your own home, do boiled fish, and finally summarize some ways. the method used cooking oil only slightly more than usual, both healthy and cost savings....

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Sweet and Sour Pork Ribs

This is what I like to eat a meat dish - sweet and sour small row, sweet and sour, the skin a bit crisp, which is very rotten flesh very tasty, coupled with rice and vegetables, eat it called a fu...

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Twice Cooked Pork

It is like a twice-cooked pork. You can do with green peppers, garlic can also be used to do, of course, not bad lotus white potatoes. If you want to do it, then its soul is essential, that is, wa...

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